Postgraduate Certificate in Food Science and Technology

Advanced program covering food science principles, technology applications, and industry trends to enhance knowledge and skills in food industry.

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2 months to complete
at 2-3 hours a week

Overview

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Learning outcomes

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Course content

1

Food Chemistry

2

Food Microbiology

3

Food Processing

4

Food Quality Assurance

5

Food Packaging Technology

6

Food Safety Management

7

Sensory Evaluation Of Food

8

Food Regulatory Affairs

9

Nutritional Aspects Of Food

10

Food Product Development

11

Food Chemistry

12

Food Microbiology

13

Food Processing Technology

14

Food Safety And Quality Management

15

Food Packaging

16

Sensory Evaluation Of Food

17

Food Analysis And Instrumentation

18

Nutrition And Health

19

Food Regulation And Legislation

20

Food Product Development

Career Path

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Key facts

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Why this course

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Frequently asked questions

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Why people choose us for their career

James Smith
GB

This course has been nothing short of exemplary. As a professional looking to pivot my career towards food science, the Postgraduate Certificate in Food Science and Technology at Stanmore School of Business has provided me with the perfect platform to do so. The course content is both comprehensive and engaging, offering detailed insights into various aspects of food science and technology. I particularly appreciated the practical examples and case studies that allowed me to grasp complex concepts with ease. The course materials are relevant and up-to-date, and the overall learning experience has been incredibly rewarding. I would highly recommend this course to anyone looking to expand their knowledge and skills in food science and technology.

Sophia Patel
US

I loved the Postgraduate Certificate in Food Science and Technology! The course is well-structured, and the content is both interesting and relevant. The practical skills I gained were invaluable—from learning about food safety regulations to analyzing sensory evaluation data. I'm grateful for the high-quality course materials that made it easy to learn and apply the concepts. Overall, I'm thrilled with my learning experience and feel much more confident in my ability to succeed in the food science industry.

Lukas Muller
DE

The Postgraduate Certificate in Food Science and Technology at Stanmore School of Business is a fantastic course! The curriculum is diverse and covers everything from food chemistry to product development. I found the course materials to be engaging and informative, enabling me to gain hands-on experience in various aspects of food science. The knowledge I acquired has helped me achieve my learning goals and expanded my career opportunities. I wholeheartedly recommend this course to anyone looking to strengthen their expertise in food science and technology.

Maria Rodriguez
ES

I recently completed the Postgraduate Certificate in Food Science and Technology, and it was a great experience! The course offered a wealth of knowledge in food science, and I particularly enjoyed the modules on food processing and packaging. The practical skills I gained will undoubtedly prove useful in my career. I'm also grateful for the well-organized course materials, which made learning enjoyable and efficient. All in all, I'm delighted with the course and feel that it has significantly contributed to my professional growth.





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Recently updated!

April 2025